Final Rule: Flavored Malt Beverages

01/03/2005


After extensive public comment, TTB amends the regulations to define standards for flavored malt beverages. For purposes of production, labeling, advertising and taxation, such product may contain non-potable flavoring contributing not more than forty-nine (49%) percent of the overall alcoholic content of the finished beverage. If the alcoholic content of the finished beverage exceeds six (6%) percent alcohol by volume, then not more than one and one-half (1.5%) percent may come from the addition of nonbeverage flavoring.

To access the Final Rule, [T.D. TTB 21], January 3, 2005, in the Federal Register, Click Here.




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